Order Form

How to use this form?
Roll your mouse over the item/s you would like to order below and click it to reveal a text entry box, the box turns green.
You can enter any text you like here, please include the weight/quantity you require.
If you change your mind about an item just alter the text or click the item again to close it.

Only items showing green will be send with your message.

Thank you, your order/enquiry has been sent. We will contact you as soon as possible.



Gammon joints Plain & Smoked : 2lb - 11lb
Plain Back/ Smk Back
Streaky Plain / Smoked

Boneless Sirloin & Fillet Joints
Casserole - Mince,Stew & Braising
Fore 1/4 joints - Boneless Brisket,Boneless & Bone in Fore rib
Hind 1/4 Joints - Topside,Silverside & Top Rump
Steaks - Sirloin,Rump & Fillet
Christmas Fayre 2017

Please note all poultry orders require a £10-00 Deposit.
Please place the required weight in the box,(if possible give a minimum to Maximum weight ie.11 - 13 lb. Closing Date for Christmas Poultry Orders 8th December. Fresh Poultry Weights Available

Barn Reared Turkeys : between 6.5lb - 24lb(3kg - 10.9kg)
Bone in Turkey Crown(wings on) : 7lb - 15lb(3kg - 7.5kg) Please note as turkey Crowns are expensive we can cut crowns from whole turkeys and bag the legs for you to use at a later date as this is more cost effective
Bone in Turkey Saddle (wings off) : around 11lb(5kg)
Boneless Free Range & Barn Reared Turkey Breast : 4lb - 13lb whole Breast roll(2kg - 6 kg) cut to size
Bronze Turkeys : 7- 10lb(3kg - 4.6kg), 10 - 15lb(4.6kg-6.8kg)
Free Range Turkeys : 9lb - 11lb(4kg - 5kg),11lb - 13lb(5kg - 6kg),13lb - 14.5lb(6kg - 6.5kg)
Fresh Barn Reared Chicken Drumsticks,Thighs & Boneless Breasts
Fresh Barn Reared Chickens : approx 4.5lb(2.1kg no deposit needed)
Fresh Barn Reared Cockerels kerels 6lb - 12lb(2.70kg - 5.5kg). : 6lb - 12lb(2.70kg - 5.5kg)
Fresh Free - Range & Barn Reared Ducks : 5lb - 6lb (2.4kg - 2.8kg)
Fresh Free Range Chickens : approx 5.5lb(2.5kg no deposit needed)
Fresh Free Range Cockerels : 7lb - 10lb(3.2kg - 4.54kg)
Fresh Geese : 10lb - 14lb (4.6 kg - 6.4kg)

Large per Doz
Medium per Doz

Boneless & Bone in Leg
Boneless & Bone in Shoulder, Cushion
Boneless Lamb Steaks and Mince
Loin Chops, Rack Lamb ,Guard of Honour & Crown Roast

Belly Slices & Joints
Boneless and Bone in Loin Joints
Boneless Leg
Boneless Spare Rib Shoulder Joints
Casserole - Diced Pork & Mince
Pork Steaks & Tenderloins

Flavoured Sausages
Pigs in Blankets
Sausage Meat Plain & Flavoured x1lb
Traditional- Thin & Thick
Website Design: Nick Moreton